Ingredients:
1 pack of spaghetti
4 cloves of garlic
1 tablespoon of salt
1 container of plain yogurt
1 tablespoon of dried mint
How-To:
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cook the spaghetti as per package instructions
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Crush the cloves of garlic with salt
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in a largr bowl, empty the plain yogurt and add the garlic and 1/2 cup of water and mix very well... till all garlic and salt and water are creamy and taste and add salt as needed
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add mint to yogurt
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finally add the cooked spaghetti to the yogurt sauce
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Sahtein.... Bon Appettit.... Cheers to healthy & delicious meal
Spaghetti/Pasta Dishes
Spaghetti in yogurt & garlic sauce
Tri-color pasta with Broccoli
Ingredients:
1 box of Tri-Color Pasta
1 lbs bag of frozen broccoli or 1 fresh broccoli
2 red peppers
1 tablespoon of dried parsely or fresh parsely
4 cloves of garlic
2 lemons
1/2 cup of olive oil
salt & pepper to taste
How-to:
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Cook the pasta as directed on box
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steam broccoli
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then cut red peppers in large cubes
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Crush the garlic w salt and add lemon and olive oil in morter & pestel
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then in a serving dish, place the cooked pasta, steamed broccoli and cut fresh red peppers and add the garlic, lemon & olive oil and mix well with salt & pepper to taste
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then add fresh parsely or dried parsely on top to garnish
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Sahtein.... Bon Appetit... Cheers to Healthy & Delicious Food
